Garden Fresh Salad for today.

After all the partying the last couple of days, I made myself a light refreshing salad of arugula, romaine lettuce, seedless grapes, salad tomatoes topped with left- over charcoal grilled pineapples & shredded BBQ baby back ribs. Then I whipped up a light lemon vinaigrette. It’s just lemon juice, evoo, honey, minced garlic, salt & pepper. Ahhh, felt lighter already.

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